Oficina de Turismo de Ribadeo
Rúa de Dionisio Gamallo Fierros, 7, 27700 Ribadeo, Lugo
E-mail: turismo@ribadeo.org
Teléfono: 982128689
Receita especialidade da casa con grande aceptación pola clientela.
Luriña, polbo, gambas, cebola, nata, allo, AOVE, pemento, sal e pemento. Pataca, manteiga, leite e ovo sobre mollo mariñeiro.
Douramos a cebola, o allo e o pemento. Cortamos o polbo e as gambas e agregamos. Engadimos sal e pementa. Enchemos a luriña e fritímola en aceite ben quente. Colocamos a luriña nunha cazola con mollo mariñeiro e enfornamos 12 minutos. Presentámola sobre puré de patacas e salseamos con mollo mariñeiro.
Mañá 13.00 a 15.00h
Tarde 20.00 a 23.00h
Amplo local cun estilo industrial, cun ambiente cálido. A súa cociña é tradicional española con especialidades en carnes á brasa. Tamén ten grandes fiestras que proporcionan un ambiente con luz natural.
Aberto todos os días.
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